Food |
The Lunch & Dinner menu runs throughout the day. We also have daily lunch specials (such as sandwiches and salads) and dinner specials (seasonal delicacies) to tempt you with, please ask a member of staff for details.
Please note, menus are current and all choices are subject to availability on the day, due to popularity and supply.
Lunch & Dinner Menu
Breads |
||
Garlic bread / with optional grilled Parmesan |
|
£3.40/£3.90 |
Home made rosemary & pumpkin bread with olives & olive oil |
|
£5.10 |
Platter of tapas served with grissini, Serrano ham, pastrami, artichokes, olives, stuffed pimento peppers & sun blushed tomatoes |
£10.90 |
|
Starters |
||
Roasted carrot soup with herb sour cream, served with bread |
|
£7.60 |
Steamed creamy mussels with a caper & bisque sauce, served with bread |
|
£8.30/£15.30 |
Pheasant & red wine terrine served with grape chutney & melba toast |
|
£8.60 |
Seared scallops served with cauliflower saffron florets & purée, crispy chorizo & spiced oil |
|
£9.90 |
Balsamic baked figs stuffed with blue cheese with salad leaves & Parma ham dust |
|
£7.60 |
Chicken liver & foie gras pâté served with gherkin salsa & ciabatta slices |
|
£7.20 |
Grilled artichoke risotto with mascarpone cheese, mizuna salad & Parmesan |
|
£7.30/£14.00 |
Grilled tiger prawns served with sweet corn purée & salad, dressed with white crab meat |
|
£9.80 |
Mains |
||
Pan-roasted duck breast with parsnip purée, beetroot fondant, green beans & duck jus |
|
£18.50 |
Bream fillet with grilled asparagus, roasted carrots, baby potatoes & creamy white wine sauce |
|
£17.90 |
Pappardelle pasta with mixed mushrooms, baby spinach, truffle oil & Parmesan |
|
£13.90 |
The Mulberry burger served with tomato relish, gherkins & fries ~ add either cheddar, blue cheese or bacon for £1 |
|
£11.30 |
Pan-fried pork fillet stuffed with sage & served on herb mashed potato with curly kale & thyme jus |
|
£14.50 |
Grilled chicken fillet salad with chorizo, toasted pine nuts, grilled peppers, olives & roasted tomato |
|
£14.30 |
Beer battered haddock with hand cut chips, tartare sauce, mushy peas & salad |
|
£13.90 |
8 oz fillet steak with hand cut chips, grilled flat mushroom, roasted tomato & beef jus |
|
£27.90 |
8oz Surrey rump steak on potato rosti with sprouting broccoli & beef jus |
|
£19.10 |
Desserts |
||
Crusted lemon tart with a touch of chocolate, coulis & winter berries |
|
£6.00 |
Sticky toffee bread & butter pudding with toffee sauce & vanilla ice cream |
|
£6.00 |
Baked Alaska served with a mixed berry sauce |
|
£6.00 |
Rich winter berry chocolate cake served with vanilla ice cream |
|
£6.00 |
Selection of cheese (maximum of 3 - please see dessert menu for choices) |
|
£9.90 |
Selection of ice cream or sorbet (per scoop) |
£1.80 |
|
Side Orders |
||
Fries |
|
£3.10 |
Green vegetables |
|
£3.10 |
Garden salad |
|
£3.10 |
Mizuna, tomato and Parmesan salad |
|
£3.10 |
New potatoes |
£3.10 |
|
Hand cut chips |
£3.90 |
Children's Menu
(Served between 12 and 6.30pm….for under 10 year olds only)
Oven baked garlic ciabatta bread/with optional grilled Parmesan |
£3.20/£3.90 |
|
Beer-battered haddock and fries with house made tartare sauce and mushy peas |
£7.70 |
|
Spaghetti with either carbonara sauce OR tomato & basil sauce with Parmesan |
£6.20 |
|
Children’s beef burger with lettuce & served with fries (cheese add £1) |
£6.40 |
|
Grilled 6oz sirloin steak served with fries and broccoli |
£9.90 |
|
Sausages with fries, broccoli and onion gravy |
£6.90 |
|
Grilled chicken breast served with fries and broccoli |
£7.50 |
|
Sunday Lunch
Our Sunday menus change weekly but we always offer a mouth-watering roast for both adults and children! Please call us on 01428 644 460 to book your table or to enquire about the current prices for roast lunches. |
All ingredients are NOT listed on our menus. If you have an allergy please ask a member of staff for advice before ordering. All our food may contain traces of nuts. |
An optional service charge of 10% will be added to your bill. |
