Food |
The Lunch & Dinner menu runs throughout the day. Specials are also available, please ask a member of staff for details.
Please note, menus are current and all choices are subject to availability on the day, due to popularity.
Lunch & Dinner Menu
Breads & Starters |
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Fresh baked garlic ciabatta bread |
£3.25 |
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Soup of the day with bread & butter |
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£4.95 |
Crab & coriander fishcake salad with sticky chilli dipping sauce |
£6.50/£12.00 |
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Mini baked Camembert served with red onion jam, crudités, grapes & bread |
£6.95 |
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Hot smoked salmon fillet served with dill crème fraiche and crusty bread |
£7.95 |
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Ham hock terrine with piccalilli and crusty bread |
£6.50 |
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Chicken liver pate with toast and fig chutney |
£7.50 |
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Lickfold Inn starter board with mini scotch eggs, devils on horseback, garlic prawns and whitebait with tartare sauce |
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£7.95/£14.50 |
Lickfold Inn antipasti board with Parma ham, Serrano ham, pastrami, salad, bread, olives, oil & balsamic |
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£6.95/£12.95 |
Mains |
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Smoked duck breast salad with apple, celeriac and an orange, honey & ginger dressing |
£12.95 |
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Beer-battered haddock with hand cut chips and minted mushy peas |
£12.50 |
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Butternut squash & goat’s cheese cannelloni with toasted pine nuts |
£10.95 |
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Classic beef Bourguignon topped with puff pastry served with mash & vegetables |
£13.50 |
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Lemon, thyme & pancetta roasted corn fed chicken, sauté potatoes & watercress salad |
£13.75 |
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8oz beef burger with Cheddar & smoked bacon served with fries or hand cut chips |
£11.95 |
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Halloumi, field mushroom & roasted red pepper stack with red onion jam in a flour bap with fries or hand cut chips |
£10.50 |
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Rack of lamb with chateau potatoes, Chantenay carrots, minted courgette & a lamb jus |
£17.95 |
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Grilled steak served with watercress, field mushroom & grilled tomato and a choice of fries or hand cut chips |
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8 oz onglet £16.95 / 10 oz rib-eye £19.95 |
Add a sauce: Peppercorn, Roquefort or red wine jus |
£1.50 |
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Garlic butter Old Spot pork chops with watercress & a broad bean puree |
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£14.50 |
Pan fried sea bass fillet on a risotto of mussels, squid & clams with a grilled tiger prawn & crispy kale |
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£19.50 |
Desserts |
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Please see our black boards for today’s desserts |
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£6.00 |
Choose up to 3 cheeses from our selection |
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£8.50 |
Side Orders |
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Fries |
£2.95 |
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Today’s vegetables |
£2.95 |
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Garden Salad |
£2.95 |
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Watercress salad |
£2.95 |
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Hand cut chips |
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£2.95 |
Ciabatta bread & butter |
£1.50 |
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Children's Menu
(Served between 12 and 8pm….for under 10 year olds only)
Oven baked garlic ciabatta bread |
£3.20 |
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Children’s burger with fries |
£6.90 |
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Beer-battered cod and fries with house made tartare sauce and mushy peas |
£7.50 |
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Spaghetti alla carbonara |
£5.90 |
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Grilled sirloin steak served with fries and salad garnish |
£9.90 |
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Sausages and mash |
£6.90 |
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Breaded chicken stuffed with ham and cheese served with fries and salad garnish |
£7.50 |
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Sunday Lunch
Our Sunday menus change weekly but we always offer a mouth-watering roast for both adults and children! Please call us on 01798 861285 to book your table or to enquire about the current prices for roast lunches. |
All ingredients are not listed on our menus. If you have an allergy please ask a member of staff for advice. All our food may contain traces of nuts. |
An optional service charge of 12.5% will be added to your bill. 50% of the profits from the Lickfold and our sister pub the Mulberry Inn |
